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VENUES FOR RETIREMENT PARTIES
Each of the three Jose’s Blue Sombrero locations offers unique private dining spaces to hold your retirement party. All of the food from our onsite catering is made with fresh ingredients, guaranteeing your guests won’t leave hungry. Our event coordinators will handle all the details so you won’t have to worry about a thing.
Our SE Wisconsin locations (Fox Point, Racine, Wauwatosa) each offer a different aesthetic, allowing you to create the retirement party you’ve been waiting for. We will work around your guest size to determine what you will need for your party. If you need any special menu options, our event coordinators will gladly help set that up for you.
Retirement Party Venue Costs
We want your retirement party to be exactly what you hoped for. Rental costs for our venues can vary depending on which location you choose, along with the number of guests attending. The catering prices have been broken down for you:
TRADITIONAL MEXICAN BUFFET CATERING COST
You’re there to have a great retirement party with family and friends. We’re there to make sure everyone at your retirement party stays fed. We have our traditional options ready, starting at as little as $11.95 per guest. This catering option will cost:
- Up to $239 for 20 guests*
- Up to $598 for 50 guests*
- Up to $2,390 for 200 guests*
ELEVATED MEXICAN BUFFET CATERING COST
For meals that have a little more flare than our traditional taco bar, we recommend Steak ala Mexicana, which is priced at $18.45 per guest or Grande Pollo Frito, which is priced at $17.95 per person. These are part of our street bar, which are unique versions of classic dishes. With this option, your catering will cost:
- Up to $369 for 20 guests*
- Up to $923 for 50 guests*
- Up to $3,690 for 200 guests*
FAJITA BAR CATERING COST
If you want to spice up your retirement party, our fajita bar has catering options ranging from $18-$21 per guest. With three meat options and a veggie option, no one will go home hungry. You get the choice of two meat or veggie bases, along with the included tortillas, cheese, lettuce, tomato, sour cream, salsas, and chips. This catering option costs:
- Up to $419 for 20 guests*
- Up to $1,048 for 50 guests*
- Up to $4,190 for 200 guests*
* These prices include the necessities such as silverware and chafing dishes: and the delicious necessities including salsa, rice & beans, and tortillas. Additional enhancers or tax and delivery are not included in these prices.